Japanese natural food ambassadors
SMILE TEA
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Organic Japanese Tea
All teas are grown and processed in Kagoshima, Japan
Certified Organic by NOP USDA, JAS, Canadian, EU Birouen Tea House, dedicating for 130 years. |
Wasabi root and stem FD powder
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Ingredient: 100% Japanese wasabi horseradish
Origin: mainly Azumino, Nagano, Japan No artificial coloring, no fillers, no preservative Freeze Drying |
Shichimi seven herbal spices
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Made in Nagano, Japan
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Sakura cherryblosom leaf powder and fermented leaf powder
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Ingredient: Sakura Cherry leaves
Great flower note and vegetal flavor combined Versatile uses, for smoothie, ice cream/soft serve, baking goods, cakes, etc. Two variety: original and fermented one |
organic natto beans and powder
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Simple ingredients (soybeans / natto spores)
Non GMO soybeans used Probiotic and Prebiotic Food containing “Nattokinase” enzyme Good for heart health and blood circulation Friendly texture (Not stringy/gooey/pungent) Rich in plant protein, vitamin K2 Full of “Live microorganism” No additives, No filler |
Fermented black vinegar
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10-year Fermented Black Vinegar
Ingredients: Brown rice, Black “Koji” Made in Kirishima, Kagoshima, Japan Good for blood circulation, digestion |
Donko/Shiitake mashroom powder
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Ingredient: Japanese mushroom
Made in Miyazaki, Japan Grown deep in mountains under the sun Full of “Umami” savory taste Rich in Vitamin D |
Premium ARIAKE NORI TRADERS
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Premium Nori seaweed from Ariake, Japan
All Natural, noting added.
Superfood containing 12 vitamins and much more Rich in Vitamin B12, Vitamin K and Iodine Only first pick Nori From World's best known producing area in Japan Easy to use Versatile menu |













