Japanese natural food ambassadors
SMILE TEA
Organic Japanese Tea
All teas are grown and processed in Kagoshima, Japan
Certified Organic by NOP USDA, JAS, Canadian, EU Birouen Tea House, dedicating for 130 years. |
Wasabi root and stem FD powder
Ingredient: 100% Japanese wasabi horseradish
Origin: mainly Azumino, Nagano, Japan No artificial coloring, no fillers, no preservative Freeze Drying |
Shichimi seven herbal spices
Made in Nagano, Japan
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Sakura cherryblosom leaf powder and fermented leaf powder
Ingredient: Sakura Cherry leaves
Great flower note and vegetal flavor combined Versatile uses, for smoothie, ice cream/soft serve, baking goods, cakes, etc. Two variety: original and fermented one |
organic natto beans and powder
Simple ingredients (soybeans / natto spores)
Non GMO soybeans used Probiotic and Prebiotic Food containing “Nattokinase” enzyme Good for heart health and blood circulation Friendly texture (Not stringy/gooey/pungent) Rich in plant protein, vitamin K2 Full of “Live microorganism” No additives, No filler |
Fermented black vinegar
10-year Fermented Black Vinegar
Ingredients: Brown rice, Black “Koji” Made in Kirishima, Kagoshima, Japan Good for blood circulation, digestion |
Donko/Shiitake mashroom powder
Ingredient: Japanese mushroom
Made in Miyazaki, Japan Grown deep in mountains under the sun Full of “Umami” savory taste Rich in Vitamin D |
Premium ARIAKE NORI TRADERS
Premium Nori seaweed from Ariake, Japan
All Natural, noting added.
Superfood containing 12 vitamins and much more Rich in Vitamin B12, Vitamin K and Iodine Only first pick Nori From World's best known producing area in Japan Easy to use Versatile menu |